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Simple Taco Salad

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DISCLAIMER:  This article may contain affiliate links and we may earn a small commission if you purchase through one of our affiliate links.  We only recommend products we love.

Healthy Taco Salad is super simple if you know how to make your own taco seasoning so that you don’t have to use premade taco seasoning with maltodextrin and sugar. Blech.

Don’t forget to make this guacamole too.

Healthy Taco Salad
Healthy Taco Salad

Simple Taco Salad

Author: Heidi Boortz
Servings : 4

Ingredients

  • 1 lb ground beef 90% lean or leaner
  • 1 cup water
  • 1 head romaine lettuce thinly sliced into shreds
  • 2 cups cheddar cheese shredded
  • 2 tomato diced
  • 1 cup salsa
  • 1 can Black olives sliced, 4 oz, drained
  • 1/4 cup sour cream optional

Taco Seasoning

  • 2 Tbsp Chili Powder
  • 2 Tbsp cumin
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/4 tsp oregano
  • 1/4 tsp paprika
  • 1 tsp salt
  • 1/4 tsp pepper

Instructions

  • Cook beef over med heat, stirring frequently to crumble, about 10 minutes or until beef is no longer pink.
  • Drain. Add seasonings (chili powder through pepper) to beef. Add water to beef mixture. Mix well.
  • Bring to a boil, reduce heat, and simmer until thickened; about 10 minutes.
  • Arrange lettuce on each of 4 plates. Top with beef mixture, followed by cheese, tomatoes, salsa, olives and sour cream.
Tried this recipe?Let us know how it was!
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