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1-2-3 Eat! Shrimp Fried Rice

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DISCLAIMER:  This article may contain affiliate links and we may earn a small commission if you purchase through one of our affiliate links.  We only recommend products we love.

1-2-3 Eat! Shrimp Fried Rice is a great example of our 1-2-3 Eat concept. Protein, veggie, starch…eat! It’s really that simple.

Feel free to use cauliflower rice to make it low carb. You can follow the steps on our cauliflower fried rice recipe here.

Shrimp Fried Rice

1-2-3 Eat! Shrimp Fried Rice

Author: Heidi Boortz
Servings : 4

Ingredients

  • 3 cups brown rice cooked and cooled, see notes
  • 2 egg
  • 3/4 lb shrimp
  • 1 cup frozen peas and carrots
  • 3 Tbsp Bragg Liquid Aminos or soy sauce
  • 3 tsp sesame oil

Instructions

  • Heat sesame oil in large skillet over med heat.
  • Add rice and cook 2 minutes.
  • Add shrimp; cook 2 minutes.
  • Add vegetables and cook 4 minutes or until vegetables are hot and shrimp is opaque.
  • Scrape rice mixture to the side and add eggs to the vacant spot.
  • Stir to scramble. Cook 1-2 minutes or until egg is cooked.
  • Stir egg into rice mixture. Stir in Bragg liquid aminos.
  • Serve.

Notes

Use this recipe to cook brown rice.
Tried this recipe?Let us know how it was!

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