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Tostadas with Guacamole

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DISCLAIMER:  This recipe may contain affiliate links and we may earn a small commission if you purchase through one of our affiliate links.  We only recommend products we love.

This is REALLY simple.  Tostadas with Guacamole is one of our family favorites.

Tostadas with Guacamole

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Tostadas with Guacamole

Tostadas and Guacamole

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Recipe by:Ryan Chapman
Servings Prep Time
4servings 15minutes
Cook Time
15minutes
Servings: servings

Ingredients

Ingredients

Instructions

    Tostada Directions
    1. Brown meat in skillet
    2. Drain and add taco seasoning and 1/2 cup of water
    3. Simmer for 15 minutes.
    4. Preheat oven to 450 deg.
    5. Make Guacamole per recipe below.
    6. Put corn tortillas on baking sheet (brush a bit of olive oil on each side if desired…and a little salt) and bake in oven until crispy.
    7. Load crispy tortillas with guac, meat, cheese, olives and salsa.
    8. Add your favorite fresh (not processed) mexican ingredients like jalapenos.
    Guacamole Directions
    1. Remove the meat from the avocados and mash in a large mixing bowl
    2. Dice tomato and onion and add to mixing bowl
    3. Add chopped cilantro (only use fresh not dried)
    4. Dice Jalapeno slices (I use about 15 or so slices) and add to bowl
    5. Add minced garlic
    6. Add approximately 3 tbsp of lemon or lime juice (I usually use lime)
    7. Then add the secret ingredient - Approx 1-3 tbsp of the pickling juice from the jalapeno jar. The more juice the more jalapeno flavor.
    8. Mix and mash until the major chunks of avocado are smoothed out into a creamy texture
    9. Salt to taste if desired (should be good without any salt)
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    Latest Blogs

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