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Slow Cooker Sausage and Potatoes

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DISCLAIMER:  This article may contain affiliate links and we may earn a small commission if you purchase through one of our affiliate links.  We only recommend products we love.

Sometimes, simplifying dinner is just the thing that you need to simplify your life.  To that end, we present a deliciously simple dinner you can make in one pot (which then simplifies clean up too).  Enjoy Slow Cooker Sausage and Potatoes!

Slow Cooker Sausage and Potatoes
Slow Cooker Sausage and Potatoes

Slow Cooker Sausage and Potatoes

Author: Heidi Boortz
Servings : 4

Ingredients

  • 4 links uncured chicken sausage no sugar listed in ingredients, cut into 2 inch slices
  • 28 oz purple potato
  • 1 can Diced Tomatoes 14.5 oz, undrained
  • 1 each yellow onion cut into small chunks
  • 2 Tbsp extra virgin olive oil
  • 1/2 cup Chicken broth
Need to make a plan?This recipe is already preloaded in MyFoodPlanet!

Instructions

  • Add all ingredients to a slow cooker. Toss well. Cook on low for 8 hours or on high for 6 hours. Test potatoes with a fork. Cook 1 hour longer if needed.

Notes

We used Applegate Farms Fire Roasted Red Pepper Chicken Sausage for testing purposes.  We served this with a side of steam-in-the-bag cauliflower rice.
Tried this recipe?Let us know how it was!
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