Simple Grilled Pork Tenderloin makes a great protein for a “1-2-3 Eat!” meal. Just pair it with a healthy veggie and a healthy starch and you’re set! You could do tomatoes and quinoa (like this); brussels sprouts, radishes, and sweet potatoes (like this); grilled veggies and corn on the cob (like this); or any number of other possibilities.
- 1 1/2 lb pork tenderloin any tenderloin from 1-2 lbs will work
- 2 tsp salt
- 1 tsp pepper
- Preheat grill on medium heat. Sprinkle pork tenderloin with salt and pepper. Grill over medium heat 20 minutes or until pork is no longer pink and juices run clear.