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English Muffin Pizzas

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DISCLAIMER:  This article may contain affiliate links and we may earn a small commission if you purchase through one of our affiliate links.  We only recommend products we love.

If you’re ever in the mood for pizza, but you don’t have a lot of time, English Muffins make great crusts! They’re great for kids too, because they can make their own!  These English Muffin Pizzas may just be the easiest dinner ever.

English Muffin Pizzas
English Muffin Pizzas

English Muffin Pizzas, Baby Greens Salad

Author: Heidi Boortz
Servings : 6

Ingredients

English Muffin Pizzas

  • 6 each 100% whole grain english muffins with no high fructose corn syrup
  • 8 oz spaghetti sauce with no sugar listed in ingredients
  • 1 1/2 cup mozzarella grated
  • 12 slices uncured pepperoni optional

Baby Greens Salad

  • 5 oz mixed salad greens
  • extra virgin olive oil to taste
  • Balsamic Vinegar to taste

Instructions

English Muffin Pizzas

  • Preheat oven to 400. Split muffins in half, and arrange on a baking sheet, cut side up. Spread each muffin with 1-2 T. sauce, depending on how saucy you like your pizza. Top with cheese. Top with pepperoni, if desired. Bake at 400 for 12-15 min, or until cheese is melted and beginning to brown. Remove from oven. Let stand 5 min before serving.

Baby Green Salad

  • Top salad greens with balsamic vinegar and olive oil to taste
Tried this recipe?Let us know how it was!
COMMENTS

This Post Has 2 Comments

  1. I’ve been keeping a supply of the whole grain english muffins in the freezer for these. This is a quick lunch for the kids too & they like them.

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