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Zucchini Fritters

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DISCLAIMER:  This recipe may contain affiliate links and we may earn a small commission if you purchase through one of our affiliate links.  We only recommend products we love.

This recipe for healthy Zucchini Fritters serves 4, but I may or may not have eaten the whole batch all by myself.  (Totally did.)  They are that good, people.

We also made Zucchini Beef Parmigiana this week.

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healthy Zucchini Fritters

Zucchini Fritters

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Recipe by:Heidi Boortz
Adapted From:smittenkitchen.com
Adapted From Link:THEIR RECIPE

Ingredients

Ingredients

Instructions

  1. Grate zucchini using a cheese grater or spiralizer. Mix zucchini and salt in a bowl and set aside to sweat. Squeeze out as much moisture as you can using paper towels or cheese cloth. Mix zucchini, chives, egg, pepper, flour, and baking powder in a bowl.
  2. Heat oil on griddle or large skillet. Scoop zucchini mixture by small scoops onto the hot oiled griddle or skillet, approximately 3 Tbsp at a time. Flatten slightly with the back of a spatula.
  3. Cook 4 minutes, then flip and cook 4 minutes longer.
  4. Top with sour cream sauce, if desired.
healthy Zucchini Fritters
Zucchini Fritters
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Latest Blogs

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