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Steak with Spicy Green Salsa

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DISCLAIMER:  This article may contain affiliate links and we may earn a small commission if you purchase through one of our affiliate links.  We only recommend products we love.

This Steak with Spicy Green Salsa has been a favorite in my house for YEARS. We originally found it in a cookbook called “GREAT FOOD FAST” by Martha Stewart. It’s part of her Everyday Food series and it is anything but “Everyday”. It’s incredible. I am willing to bet that this one will go on a rotation in your household too.

Steak with spicy green salsa
Steak with Spicy Green Salsa

Steak with Spicy Green Salsa

Author: Ryan Chapman
Servings : 4

Ingredients

Steak

  • 5 tsp Chili Powder
  • 1 1/2 tsp cumin
  • 1 1/2 tsp oregano
  • 1 1/2 tsp salt
  • 1/2 tsp pepper
  • 1 1/2 lbs sirloin steak
  • 2 tsp extra virgin olive oil

Spicy Green Salsa

  • 1/2 cup cilantro fresh, chopped
  • 1 Tbsp pickled jalapeno slices diced/minced
  • 3 Tbsp extra virgin olive oil
  • 1 tsp red wine vinegar
  • 1/8 tsp salt

Instructions

Steak

  • In a small bowl, combine the dry spices. Sprinkle the mixture over the steak and then drizzle with the olive oil
  • Heat a grill to high and grill steak to desired doneness.
  • Serve topped with spicy green salsa

Spicy Green Salsa

  • Combine all ingredients in a small bowl. You can also make this in a small food processor for a smoother salsa with the same flavor and little to no chopping.
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