I asked on Facebook how everyone loves their BLTs when I was writing this healthy BLT bowls recipe. The answers varied greatly but the most surprising answers were peanut butter and cheese. Now, I can see how cheese could be good (and you’ll note that it’s included here) but peanut butter? This is a social media joke, right? I have avoided including peanut butter in this recipe but if you DO decide to add peanut butter, please choose a green tier one, and then let us know in the comments how it turned out! I’m very intrigued by this!
This Healthy BLT bowls recipe yields only 1 slice of bread per serving, thereby cutting the carbs of a traditional BLT nearly in half. Not that carbs are evil! They’re not! We love healthy carbs at 90/10 Nutrition! We boosted nutrients and healthy fats by adding avocado and eggs. And by serving these bowl-style instead of sandwich style, we’ve practically eliminated the soggy sandwich from the lunchbox. (Simply package your croutons separately for travel to avoid sogginess.)
All the goodness of a healthy BLT, none of the sogginess of the sandwich. This recipe is special because it travels so well, like for work or school lunches! Healthy meal prep, anyone? So grab yourself some of those cute meal prep containers and whip up a batch of these healthy BLT bowls with Bacony Croutons.