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90/10 Nutrition Croutons

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DISCLAIMER:  This article may contain affiliate links and we may earn a small commission if you purchase through one of our affiliate links.  We only recommend products we love.

Take it from me: if you throw away heels of bread, if bread gets old at your house, or if your salad is lacking that special crunch that only croutons can deliver, then you need these in your life.   Healthy homemade croutons are easily made from oldish bread (or bread you’d be throwing away, such as heels) plus normal, every day ingredients you probably have at home.  Store in the freezer and you’ll have croutons anytime you want them!

Healthy homemade croutons

90/10 Nutrition Croutons

Author: Heidi Boortz
Servings : 10

Ingredients

  • 3 slices 100% Whole Grain Bread with no high fructose corn syrup
  • 2 Tbsp extra virgin olive oil
  • 1 tsp garlic powder
  • 1 tsp salt
Need to make a plan?This recipe is already preloaded in MyFoodPlanet!

Instructions

  • Preheat oven to 400.
  • Cube bread. Toss bread with olive oil. Arrange cubes on a baking sheet.
  • Sprinkle with garlic and salt.
  • Bake at 400 for 15 min.
Tried this recipe?Let us know how it was!
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