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Creamy Avocado Basil Pesto Pasta

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DISCLAIMER:  This recipe may contain affiliate links and we may earn a small commission if you purchase through one of our affiliate links.  We only recommend products we love.

This vegan Creamy Avocado Basil Pesto Pasta has a long name but doesn’t take long to make and it’s wonderful paired with a fruit salad!

 

 

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Creamy Avocado Basil Pesto Pasta

Creamy Avocado Basil Pesto Pasta

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Recipe by:Lisa Charters
Adapted From:Ahead of Thyme
Adapted From Link:THEIR RECIPE
Servings
4
Servings:

Ingredients

Ingredients

Instructions

  1. Heat coconut oil in a medium sauce pan or skillet. Add carrots, onion, pepper and cook 10 minutes (or until carrots are tender).
  2. Add remaining ingredients to a food processor or blender and blend until smooth.
  3. Combine pesto from blender with sautéed vegetables in the pan.
  4. Cook pasta according to package directions and preference.
  5. Serve pesto sauce over pasta or mix together.
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