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Asian Protein Salad

DISCLAIMER:  This recipe may contain affiliate links and we may earn a small commission if you purchase through one of our affiliate links.  We only recommend products we love.

DISCLAIMER:  This recipe may contain affiliate links and we may earn a small commission if you purchase through one of our affiliate links.  We only recommend products we love.

This healthy Asian Protein Salad gets plant-based protein from chickpeas, nuts, and seeds.  Add your favorite dressing for a great lunch or even a side salad.

healthy asian protein salad

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healthy asian protein salad

Asian Protein Salad

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Rating: 5
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Recipe by:Heidi Boortz

Ingredients

Ingredients

Instructions

    Quinoa
    1. Prepare quinoa as directed on package. Or, place quinoa and 3/4 cup water in an instant pot. Lock lid; set valve to sealing. Program for manual-high and 1 minute. Allow for natural pressure release for 10 minutes. Carefully move valve to venting. Fluff quinoa with fork.
    Salad
    1. Divide greens evenly among each of 3 bowls. Top greens evenly with quinoa. Top greens evenly with all remaining ingredients. Serve with dressing of choice. (We suggest Maple-Soy Dressing. Link in notes.)
    Recipe Notes
    COMMENTS
    This Post Has 4 Comments
    1. This was one of the first recipes on this site I made because it was on the weekly meal plan. I was iffy but it was fantastic. I loved it. Definitely saving as a favourite. (I made the suggested maple soy dressing)

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    Latest Blogs

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