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1-2-3 Eat! Baked Salmon

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DISCLAIMER:  This recipe may contain affiliate links and we may earn a small commission if you purchase through one of our affiliate links.  We only recommend products we love.

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1-2-3 Eat! Baked Salmon

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So simple. So gorgeous. So easy to pair with a veggie or two or a starch for a 1-2-3 Eat! meal. Company coming? This works. Busy day and need something on the table fast? This cooks in 15 minutes. Observing meatless for lent? Yep! This complies. For 1-2-3 Eat!, we love this with 7 Minute Green Beans and Roasted Purple Potatoes. For an unbelievably simple and easy 1-2-3 Eat! meal, try this with Precooked Brown Rice Packets and Steam-in-the-Bag Vegetables. This recipe is already gluten free and dairy free. For keto or low-carb, we love this with Scalloped Turnips and Simple Lemon Kale. For a super easy low carb meal, try this with frozen riced cauliflower and steam-in-the-bag veggies. Got leftovers? The simple flavors of this healthy baked salmon lend themselves easily to Salmon Lettuce Wraps and Salmon Wraps. (Hint: make extra on purpose just so you can have one of these recipes later!)

Hey, have you checked out the Clean Plate Club yet? Learn More Here. You'll love it.

Recipe by:Heidi Boortz

Ingredients

Ingredients

Instructions

  1. Preheat oven to 400. Place salmon in a greased baking dish. Combine lemon juice, minced garlic, olive oil, salt, and pepper in a blender. Blend until well combined. Pour over salmon. Bake uncovered at 400 for 10-15 minutes or until salmon is opaque and flakes easily when pricked with a fork.
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Latest Blogs

- 10 Instant Pot Meals For Kids
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