8Tbspgranolano sugar listed in ingredients, see notes
Instructions
Mix yogurt and syrup until well mixed. Add 1/2 cup yogurt to the bottom of a 2 cup capacity cup. (Wine glasses work well for a more elegant presentation, while disposable cups work well for grabbing a quick snack or breakfast to take with you.)
Mix blueberries and strawberries (or fruit of choice) and add 1/2 cup fruit mixture to the top of the yogurt. Repeat layers (1/2 cup yogurt, 1/2 cup fruit). Top with granola. (if making ahead, reserve granola for serving.)
Serve immediately. To make ahead and serve later, seal tightly and refrigerate, or freeze, reserving granola.