8slices100% Whole Grain Breadno high fructose corn syrup
4Tbspblackberry fruit only spreadsuch as Polaner All Fruit
Heat skillet over medium-high heat. Spread butter on one side only of all bread. Spread brie on non-buttered side of 4 slices of the bread. Spread fruit spread over brie. Top with remaining bread, buttered side out.
Cook sandwiches, butter side down, in hot skillet 2-3 minutes per side or until golden brown and melty.