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–+ servings
Fresh Summer Salad

Fresh Summer Salad

Course: Lunch, Main Dish
Cuisine: Salads
Recipe Type: 90/10 Dairy Free, 90/10 Gluten Free, 90/10 Regular, 90/10 Vegetarian
Author: Ryan Chapman
Servings : 1

Ingredients

Salad

  • 2 cups mixed salad greens
  • 2 strawberries sliced
  • 1/4 cup Blueberries
  • 1/2 avocado sliced

Dressing

  • 3 Tbsps extra virgin olive oil
  • 1/2 Tbsp honey optional
  • 1 tsp Italian seasoning
  • 1 Tbsp cilantro
  • salt
  • pepper

Instructions

  • Combine all the ingredients for the dressing in a bowl and mix well.
  • Assemble the salad in a bowl or plate by combining all the ingredients.
  • Drizzle the dressing on top and serve.