90/10 Guacamole
Servings : 4
Ingredients
- 2 avocado Haas, make sure that they are fairly ripe/soft
- 1 tomato medium, or 2 plum tomatoes
- 1 yellow onion small
- 3 Tbsp cilantro fresh chopped
- pickled jalapeno slices
- lime juice
- 1 Tbsp bottled minced garlic
- salt to taste
Instructions
- Remove the meat from the avocados and mash in a large mixing bowl
- Dice tomato and onion and add to mixing bowl
- Add chopped cilantro (only use fresh not dried)
- Dice Jalapeno slices (I use about 15 or so slices) and add to bowl
- Add minced garlic
- Add approximately 3 tbsp of lemon or lime juice (I usually use lime)
- Then add the secret ingredient - Approx 1-3 tbsp of the pickling juice from the jalapeno jar. The more juice the more jalapeno flavor.
- Mix and mash until the major chunks of avocado are smoothed out into a creamy texture
- Salt to taste if desired (should be good without any salt)