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Roasted Balsamic Chicken

Roasted Balsamic Chicken

Course: Dinner, Main Dish
Recipe Type: 90/10 1-2-3 Eat, 90/10 Dairy Free, 90/10 Gluten Free, 90/10 Keto, 90/10 Kid Friendly, 90/10 Paleo, 90/10 Regular
Author: Heidi Boortz
Servings : 4

Ingredients

  • 1/4 cup extra virgin olive oil
  • 2 Tbsp Balsamic Vinegar
  • 1 tsp salt
  • 1/2 tsp pepper
  • 4 boneless, skinless chicken breast

Instructions

  • Combine chicken and remaining ingredients in a large zip top plastic bag. Refrigerate overnight.
  • Preheat oven to 350. Place marinated chicken breasts in a glass baking dish. Bake 30-40 minutes or until chicken is cooked through.