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simple roasted asparagus

Simple Roasted Asparagus

Author: Heidi Boortz
Servings : 4

Ingredients

  • 1 lb asparagus tough ends trimmed, cut into 2 inch pieces
  • 2 Tbsp extra virgin olive oil
  • 1 tsp salt

Instructions

  • Combine asparagus and olive oil. Stir until well-coated. Spread in a single layer on a cookie sheet. Sprinkle with salt. Bake at 400 20 min or until tender crisp and beginning to brown.