If you want to cook the pasta in your instant pot too, you can! Simply add 1 lb pasta and 4 cups water to the instant pot. Make sure the noodles are submerged (breaking them in half helps). Lock lid; set valve to sealing. Program for manual-high and 4 minutes. When cook time ends, either use quick release or natural pressure release, or a combination of both. Your noodles should be cooked and most if not all of the water should be absorbed. If there is any remaining water, drain with a colander.