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clean eating irish pub cheese recipe

Irish Pub Cheese

Author: Heidi Boortz
Servings : 10

Ingredients

  • 16 oz garlic cheddar cheese see notes
  • 4 oz cream cheese
  • 1/2 cup beer
  • 1 1/2 tsp dried mustard
  • 1 tsp paprika plus more for garnish, if desired

Instructions

  • Add cheddar to a food processor. Pulse to crumble. Add all remaining ingredients. Process until smooth. Serve with whole grain crackers, apple slices, whole grain french bread, or whole grain pita bread.

Notes

If you can't find garlic cheddar cheese in the gourmet cheese section of your local grocer's, use a strong (irish preferred) cheddar instead, and add 2 teaspoons bottled minced garlic along with the other ingredients.
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