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Mexican Roasted Potatoes

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DISCLAIMER:  This article may contain affiliate links and we may earn a small commission if you purchase through one of our affiliate links.  We only recommend products we love.

Healthy Mexican Roasted Potatoes have such a unique flavor and crust, and are the perfect addition to any Mexican meal.  Using purple potatoes instead of white or red adds nutrients and color, and brings this healthy side dish to the green tier.

Healthy Mexican Roasted Potatoes
Healthy Mexican Roasted Potatoes

Mexican Roasted Potatoes

Author: Heidi Boortz
Servings : 4

Ingredients

  • 28 oz purple potato halved
  • 1/3 cup avocado oil
  • 2 tsp oregano
  • 1 tsp cumin
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 1 tsp garlic powder
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Instructions

  • Preheat oven to 400. Line a baking sheet with parchment paper. Add potatoes and all other ingredients to a bowl. Toss well to coat. Arrange in a single layer on prepared baking sheet. Bake at 400 30 minutes.
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